What’s Thanksgiving without a pie? Join us in the Kitchen for serious pie-making fun. Everyone will make and bake a pie (from scratch!) and take home the pie and recipes to recreate at home. Choose which pie you would like to make (mention it in the notes section when you check out/register). Recipes for all three pies will be handed out to take home.
GLUTEN FREE? No problem!! We’ll have a separate prep area for GF pies. Just mention GF in the comments when you choose which pie you’d like to bake.
Apple Oat Streusel
Maple Pumpkin
Cranberry Pear
Ready to check out? After selecting “Sign up”, go to your cart to check out.
Notes
The class has a maximum of 10 people and a minimum of 6 people. Class may be canceled (4) days prior if minimum is not met. Class is refundable up to 7 days before the event.
Scholarships are available. Please reach out to Holly at thekitchen@missionfarmvt.org or (802) 265-1857. If you are able to, consider making a donation in addition to your class fee to help folks in our community who may need assistance in paying for a class.