Saturday night just got a little more interesting and a lot more scrumptious! Join us in The Kitchen to create a fabulous meal, meet nice people and enjoy a fun night out. We’ll cook, we’ll laugh, we’ll eat. Bring a friend, bring your mom or bring your favorite someone. And do bring your favorite beverage.
December Date Night Menu:
Fig & Blue Cheese Crostini with Balsamic Drizzle
Seared Scallops with Grapefruit Glaze
Roasted Green Beans and Baby Potatoes with a Bacon-Dijon Vinaigrette
Individual Pear & Cherry Crisp with Salted Maple Whip
**Gluten Free options available. Please note in the comments when checking out.
NOTE: Price is for (2) people. When registering/adding to your cart make sure the quantity is (1).
Ready to check out? After selecting “Sign up”, go to your cart to check out.
Notes
The class has a maximum of 8 people and a minimum of 6 people. Class may be canceled (4) days prior if minimum is not met. Class is refundable up to 5 days before the event.
Scholarships are available. Please reach out to Holly at thekitchen@missionfarmvt.org or (802) 265-1857. If you are able to, consider making a donation in addition to your class fee to help folks in our community who may need assistance in paying for a class.